Welcome to Banman Meats
At Banman Meats, we take pride in providing high-quality local meats. Our specialty cuts of beef, pork, and chicken ensure you get the best flavors for your meals. We also offer custom meat packages and professional butchering services to meet your needs.
The Journey of Banman Meats
Banman Meats was founded with a commitment to quality and community. Over the years, we’ve built a reputation for providing local customers with the freshest meats and exceptional service. Our history is marked by milestones, from expanding our product offerings to enhancing our butchering techniques, all while staying true to our roots in the community.
Our Milestones
Throughout our journey, we have achieved several key milestones that reflect our dedication to excellence. From sourcing our meats from our own farm to introducing custom packages tailored to our customers’ preferences, each step has reinforced our goal of creating a personal connection with every meal.
Our Core Values
Commitment to Quality
Local Community Focus
Sustainable Practices
Exceptional Service
Meet Our Team
The Banman Meats Team
Our dedicated team is passionate about quality and service. Each member brings unique skills and experience, ensuring you receive the best products and support.
Tina Wiebe
Meat Specialist
With years of experience in the meat industry, Tina ensures top-notch service and quality cuts for every customer.
Glen Wiebe
Butchery Manager
Glen manages our butchery team, ensuring every cut is prepared expertly for our customers’ needs.
Nancy Doerksen
Office Manager
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